| Business Type | Manufacturer |
| Packaging Size | 1 Kg, 5 Kg, 10 Kg, 25 Kg |
| Color | Grey, Fresh, White |
| Drying Proccess | Sun Dried, Natural Dried |
| Click to view more | |
Product Details
Feature
Pure Organic, Non Harmful, No Preservatives, No Artificial Flavour, Hygenic
Shelf Life
6 Months
We offer export-quality, 100% pure, and hygienically cultivated Oyster Mushrooms (Pleurotus spp.). Known for their mildly sweet flavor, firm texture, and exceptional nutritional profile, our oyster mushrooms serve as a perfect meat alternative for vegetarian, vegan, and health-conscious diets. Grown in controlled environments, our mushrooms are pesticide-free, preservative-free, and carefully sorted to ensure that only premium, A-grade produce reaches our buyers. We supply both fresh mushrooms and highly durable sun-dried variants to suit commercial, restaurant, and everyday culinary needs.
Key Features & Nutritional Benefits:
Highly Nutritious: A rich source of plant protein (ranging from 1.6% to 2.5%), Vitamin C, and B-complex vitamins like niacin and folate.
Mineral-Rich: Contains essential mineral salts required by the human body, including potassium, sodium, phosphorus, iron, and calcium.
Health Boosting: Naturally low in calories (approx. 33 calories per 100g), fat-free, cholesterol-free, and packed with antioxidants and beta-glucans.
100% Vegetarian: Provides better mouth-fullness and serves as an excellent natural substitute in a variety of recipes.
Product Specifications:
Cultivation Type: Organic / Commercial Cultivation.
Quality Available: A Grade / Premium Selection.
Product Form: Available as Fresh Whole or Dried (whole/flakes/powder).
Available Varieties: White, Grey, Pink, Golden, or Phoenix.
HS Code: 07095900 (for fresh/chilled) and 071239 (for dried).
Shelf Life: 7 to 14 days under proper cold chain at 0-2°C for fresh produce. Dried mushrooms can be stored for 6 to 12 months.
Storage Instructions: Keep in a cool, dry place. Fresh mushrooms require an uninterrupted cold chain.
Usage/Application: Cooking, Restaurants, Soups, Food Dressings, and Medicinal extraction.
Packaging Options: 200g and 250g retail punnets, 1kg to 5kg ventilated bulk cartons, or vacuum-sealed plastic bags.
Preparation Note for Buyers:
Our dried oyster mushrooms contain only 2-4% moisture for long-term storage but can be easily rehydrated in lukewarm water within 20-30 minutes, regaining 80-90% of their original weight for immediate culinary use.
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